Fall Price Increase Notices

AUG

2021

As supply costs continue to rise, factories have had to make some pricing adjustments to keep up with the rising demands.

This page will be regularly updated with the most up-to-date information available. Please continue to check back for updates.

Champion

Price increase effective September 1, 2021

Channel

Price increase effective October 1, 2021

DoughXpress

Price increase effective August 1, 2021

Follett

Price increase effective November 1, 2021

Structural Concepts

Price increase effective October 1, 2021

T&S Brass

Price increase effective August 1, 2021

Recent Articles:

Dec 2nd - 2026 Upcoming Pricing Changes
Apr 22nd - 2025 Pricing Notifications
Oct 3rd - Now Representing Sammic
Oct 3rd - Partnership with John Boos & Co
Oct 3rd - Price Notifications for 2025 Q1
Apr 1st - 2024 Pricing Updates
Oct 20th - Now Representing Irinox
Sep 25th - A new addition to the team
May 8th - Spring and Summer Price Updates
Oct 25th - Price Increase Notices - Winter 2022 - 2023

Get in Touch!

We are here to help!

1775 W Cortland Court, Suite A
Addison, IL 60101
Ph: (630) 422-7368
Fx: (630) 422-7369

Culinary Equipment Group covers Northern Illinois (MAFSI Region 17 Chicago), including Champaign and Springfield, and the Indiana counties of Lake, Porter, and LaPorte. Products include steamers, kettles, braising pans, charbroilers, griddles, dough presses, sheeters, pizza ovens, wood fired pizza ovens, conveyor ovens, icombi units, ivario units, refrigeration, shelving, walk-in coolers, pizza tables, sandwich tables, stainless steel fabrication, cafeteria lines, blast chillers, gas grills, ventilation hoods, Power Soak sinks, dish machines, faucets, knives, Chicago and Illinois restaurant equipment, foodservice equipment, Chicago foodservice equipment, commercial foodservice equipment, Illinois foodservice rep.