Reduce the Spread of Germs
Every year, about 48 million Americans get sick from eating contaminated food, according to the Centers for Disease Control and Prevention. Recent norovirus outbreaks have brought renewed focus on hygiene and handwashing in foodservice kitchens.
Spring and Summer Price Updates
Epicurean Price Increase - May 1, 2023 FWE Price Increase - October 1, 2023 (tentative) ... [READ MORE]
Price Increase Notices - Winter 2022 - 2023
Some of the manufacturers we represent will be having price increases in the coming months. We will continue to update this page as more information becomes available. Cadco - February 1, 2023 Cooper-Atkins - January 1, 2023 Crown... [READ MORE]
2022-2023 Price Increases
Manufacturer price increase dates are listed below. We will be regularly updating this news page with the latest information. Champion & Bi-Line - effective September 1, 2022 Channel Manufacturing - effective April 8, 2022 Doughxp... [READ MORE]
Culinary Equipment Group adds Corporate Chef
Following a year full of growth and change, 2022 is already proving to be another big year for Culinary Equipment Group, a foodservice equipment rep group in Chicagoland. With the addition of RATIONAL and FWE to their already robu... [READ MORE]
Fall and Winter Price Increases
Due to ongoing supply shortages, some of our factories will be having price increases in the upcoming months. Please reach out to us here if you have any questions! Cadco - Price increase effective February 1, 2022 Champion - Pric... [READ MORE]
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